Masters-Inspired Recipes that are sure to be a hit at any Par-Tee
Happy Masters week! It’s a tradition unlike any other that deserves to be celebrated!…with yummy food and drinks of course! Here are a few Masters-inspired recipes that are sure to be a hit at any par-tee!
2 cups sharp yellow cheddar cheese
1 cup white cheddar cheese
1 4oz jar diced pimentos, drained
6 oz cream cheese, room temperature
2 tbsp mayonnaise
1/2 tsp garlic powder
1/4 tsp onion powder
1/4 tsp cayenne pepper
salt and pepper, to taste
Freshly grate both cheddars then combine all ingredients into a mixing bowl. Mix using a stand mixer or hand mixer until well combined. Store in the refrigerator.
Enjoy as a spread or on a sandwich (I love a grilled pimento cheese)!
I recommend making these ahead of time. Bake sugar cookies according to package instructions. Allow to cool completely before assembling by spreading a thick scoop of ice cream on one cookie and topping with another cookie. Smooth edges of ice cream. Wrap sandwiches individually and freeze until ready to serve!