On the Menu – 1.24.21

On The Menu This Week:

Greek Chicken Wings (find recipe here) + Potato Galette – Primal Gourmet

Grilled Pork Tenderloin with Chimichurri – Lillie Eats and Tells + Grilled Asparagus  

Beef Taco Salad – Using Madison’s Favorite Beef Tacos recipe by Skinnytaste for beef  

Chicken Shawarma Bowls – What’s Gaby Cooking

Spaghetti Squash Pad Thai  The Defined Dish

Make-ahead breakfast: Sweet Potato & Kale Eggy Muffin Cups – Laura Lea Balanced

I’ll be saving the recipes that are available online on Pinterest each week! Be sure to follow me there too!

Always finding joy,

Francie

 

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